Shirimp wonton egg flower soup 🦐🥚🍲
1000cc water
1 kombu
30g sababushi
200g shirimp
170g ground meat
50g long leek
1 garalic
8g ginger
10cc shirodashi
pepper
10cc shaoxing sake
sesami oil
5cc oyster sauce
starch
【Soup】
pepper
10cc shirodashi
5cc~ nam pla
negi oil
5g starch
50cc water
2 egg
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