10g garlic
20g ginger
1 chili pepper
negi oil
140g red bell pepper
140g yellow bell pepper
80g green bell pepper
80g longleek
60g shiitake
80g eringi
120g shrimp
150g squid
10cc shaoxing sake
pepper
10cc~ shirodashi
5g chicken soup powder
sesami oil
5g starch
50cc~ water
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