Burdock kakiage Tempura Udon 【Dashi : soup stock】 1000cc water 1 kombu 40g sababushi 30cc sake 30cc shirodashi 30cc mirin 100g burdock 280g meat 5cc shirodashi 5cc sake pepper 50g tempura powder 80cc soda 1 boiled egg mituba チャンネル…