maxmax cooking

PROのレストランオーナーが作る賄いの数々!英語圏の方にも観てもらいたいのでレシピを英語解説

2020-09-19から1日間の記事一覧

Yakisoba with chicken and bean sprouts 🍳🐓

Yakisoba with chicken and bean sprouts 250g chicken pepper 10cc shirodashi 10cc Shaoxing sake starch 400g bean suprouts 2 green bell pepper shiitake mushroom enoki mushroom 1 garlic 2 slice ginger 1 chili pepper negi oil 10cc Shaoxing sak…

Monkfish soup 🐟🍲

Monkfish soup Angler fish 【Dashi: soup stock】 3000cc~ water 1 kombu 50g sababushi 1.5kg monkfish daikon radish hakusai chinese cabbege carot onion shiitake mushroom enoki mushroom taro 3 slice ginger 100cc shirodashi 100cc sake 50cc mir…