Aigamo dumplings and vegetable hot pot 【Dashi： soup stock】 1000cc water 1 kombu 40g sababushi 【Dumpling】 250g duck meat (::pork,chiken::) 5g garalic 5g ginger pepper 80g long leek 10cc shirodashi 10cc sake 1 egg 20g starch 250g dumpl…