Mushroom udon and shabshab miso 180g udon noodle 1000cc water 1 kombu 30g sababushi 1 garalic 2 slice ginger 1 chili pepper 200g meat 200g mushroom 40g+20g miso 20cc shirodashi 20cc mirin 5cc~ nam pla 20cm long leek mituba egg yolk チャン…