Chinese stier fried with cashewnuts and chicken 🐓🍳
330g chicken
10cc Shaoxing sake
10cc shirodashi
pepper
starch
150g Cashew nuts
120g bamboo shoots
140g green bell pepper
1 garlic
20g ginger
5 chili pepper
negi oil
20cc Shaoxing sake
20cc shirodashi
pepper
20cc oyster sauce
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Fried noodles with shrimp and edamame 🍤🍜🍳
200g shrimp
edamame
banboo shoots
kikurage mushroom
yakisoba noodle
negi oil
1 garlic
2 slice ginger
1 chili pepper
negi oil
20cc shirodashi
pepper
20cc Shaoxing sake
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mackerel
1/2 onion
1 garlic
1 ginger
10cc shirodashi
10cc sake
5cc soysauce
sterch
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Chicken cutlets and butter rice 🐔🍚🍳
270g chicken
salt & pepper
200g HOT cooked rice
70g bacon
60g eringi mushroom
1 garlic
30g butter
pepper
3cc~ shirodashi
3cc~ soysauce
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【COLD】 Capellini scallop and cherry tomato 🍝🍅
130g capellini
3000cc water
30g salt
1 garlic
1 chili pepper
20g anchovy paste
olive oil
240g baby scallop
200g cherry tomato
cucumber
10cc nam pla
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380ｇ Lanb
salt
pepper
rosemary
1 garlic
olive oil
130g mushroom (eringi,shiitake)
1 garlic
olive oil
pepper
5cc shiodashi
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